Simply Buckhead

Designer accessories finish the outfit at Alexis Suitcase.
CLOTHING AND ACCESSORIES
by Ginger C. Strejcek
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FUN FACT Balshan is an amateur photographer and takes most of the photos for his markets himself.
Meet the Man Behind The Market
by Carly Cooper
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Chef Pano Karatassos suggests using his olive oil to finish salads, sauces, risotto and pasta.
GREEKING OUT
by Lia Picard
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Tara Mays, Reggie Holloway, Darrell Mays
STARFISH BALL
by SimplyBuckhead
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The brick-paved streets of Abbeville add to the historic downtown's charm
Escape to South Carolina’s Old 96 District
by SimplyBuckhead
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South American Dream
by Jennifer Bradley Franklin
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DESIGN NEWS – MARCH / APRIL 2020
by Giannina Bedford
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SPA SAVINGS Atlanta Buckhead
SPA SAVINGS
by Nicole Letts
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SimplyBuckhead Magazine Cover Story
TREASURE HUNTING
by SimplyBuckhead
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A Bee’s Knees cocktail has sweet and citrusy balance that is easy to replicate at home.
Buzzworthy
by Angela Hansberger
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In place of a formal dining room, the Vaswanis have a smart lounge space ideal for happy hour or after-dinner drinks
FIT FOR FAMILY
by Giannina Bedford
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Actors take the stage at Jerry’s Habima Theatre. Don’t miss their production of Mamma Mia! in March.
STARS ARE BORN
by Muriel Vega
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Put on those comfy walking shoes to explore the 12,000-square-foot Consignment Furniture Depot.
FURNITURE AND DECOR
by Nicole Letts
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PUBLISHER’S LETTER – MARCH / APRIL 2020
by Joanne Hayes
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Lagarde American Eatery - Red Beans and Rice recipe
FEED YOUR KREWE
by Lia Picard
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Dedicated volunteer Andrea Jaron is the new executive director of Second Helpings Atlanta.
A GOOD EGG
by Mickey Goodman
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Jenn Hobby is all smiles over the success of the inaugural Ring the Bell fundraiser.
CANCER SLAYER
by Mickey Goodman
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THE PERFECT ONE-MATCH FIRE
by Giannina Bedford
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START IT AND STICK TO IT!
by Karina Antenucci
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JAY GOULD
15 MINUTES WITH JAY GOULD
by Jill Becker
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House Fly
SWEAT TECH
by Karina Antenucci
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BEAUTY IN TRAINING
by H.M Cauley
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GET STEEPED
by Angela Hansberger
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A SPEEDY RECOVERY
by Jill Becker
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A glass of Sicilian Morgante Nero d’Avola is the perfect accompaniment to the flavorful chicken parmigiana at Cibo e Beve.
FEATURED RESTAURANTS – January / February 2020
by Angela Hansberger
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PLENTY TO CROW ABOUT
by Mickey Goodman
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Cozy Pom Pom Throw
TURN UP THE HEAT
by Jessica Dauler
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WHAT YOU SHOULD KNOW AS YOUR TEEN PREPARES TO GET BEHIND THE WHEEL
DRIVE TIME
by SimplyBuckhead
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A HOME GYM GUIDE
by Nicole Letts
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Derrick Adams’ mixed-media collage Runway No. 1
BUZZ – January / February 2020
by SimplyBuckhead
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Simply Buckhead
(404) 538-9895
P.O. Box 11633 Atlanta, GA 30355

Publisher | Founder
Joanne Hayes
publisher@simplybuckhead.com

Managing Editor
Giannina Bedford
editor@simplybuckhead.com

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