Lia Picard

Lia Picard

Freelance writer covering food, travel, and interior design.

40 Articles Published | Follow:
TipTop CANNED COCKTAILS
YES, YOU CAN
Visit Greater Palm Springs
A Desert Oasis
Chef Pano Karatassos suggests using his olive oil to finish salads, sauces, risotto and pasta.
GREEKING OUT
Lagarde American Eatery - Red Beans and Rice recipe
FEED YOUR KREWE
ICE COLD
With Press Blend Squeeze, the Scotts are out to prove healthy food can taste good.
WORTH THE SQUEEZE
SETTING THE STAGE
A JOLLY TREAT
FA-LA-LA-LIGHT BITES
RISE TO THE TOP
SAVED BY THE BELL
NOT SO SECRET SOCIETY
NAILED IT
FRESH FROM THE FARM
A TASTE OF AFRICA
A SUPER BOWL SPREAD
GATHERING TABLE
CHEERS TO 20 YEARS
HOG HEAVEN
A NOT-SO-SCARY TREAT
Watershed’s Matt Marcus (left) serves up beautifully plated dishes such as these razor clams with morel mushrooms.
KITCHEN MAKEOVER
EAT GOOD, DO GOOD