Lia Picard

Lia Picard

Freelance writer covering food, travel, and interior design.

50 Articles Published | Follow:
Mike Patric
TAKEOUT 101
Garnet Gal’s Coffee Shop - Sweet Potato Biscuits
How Sweet It Is
DUNWOODY GOES AL FRESCO
Fripper's is making a name for itself as a purveyor of topnotch meat, led by owner Colin Miles (below.
FAR FROM THE WURST
“Art of Curating” private dining experience Atlanta
BESPOKE CRAVINGS
Shake Shack's SmokeShack burger comes with bacon, cheese and chopped cherry peppers.
BEEF UP YOUR SUMMER
karmafarm - Southern caviar
CAVIAR WISHES
War Horse - Match South
SPARK UP
The General Muir's Avenue A bagel is loaded with nova, cream cheese, avocado, grapefruit, cucumber and dill.
The General Muir
TipTop CANNED COCKTAILS
YES, YOU CAN
Visit Greater Palm Springs
A Desert Oasis
Chef Pano Karatassos suggests using his olive oil to finish salads, sauces, risotto and pasta.
GREEKING OUT
Lagarde American Eatery - Red Beans and Rice recipe
FEED YOUR KREWE
ICE COLD
With Press Blend Squeeze, the Scotts are out to prove healthy food can taste good.
WORTH THE SQUEEZE
SETTING THE STAGE
A JOLLY TREAT
FA-LA-LA-LIGHT BITES
RISE TO THE TOP
SAVED BY THE BELL
NOT SO SECRET SOCIETY
NAILED IT