Foodie Journal
The Usual’s Sweet Chili Sauce, created by Chef Nick Leahy, is best served atop grilled…
DISHING ON THE NEW BUCKHEAD LOCATION OF RECESS. Atlanta’s fast-casual, health forward restaurant concept Recess…
Apt 4B’s Crème Brûlée! In addition to Caribbean-inspired cuisine, you’ll now find a new dessert…
Dunwoody’s fast-casual Indian restaurant Sankranti is now open for dine-in service, offering a menu that…
Le Bon Nosh emphasizes seasonal fare and communal hospitality. Situated in The Irby residential development…
Downtown Atlanta’s Amalfi Pizza brings its Neapolitan pizza and pasta to Buckhead with Amalfi Cucina…
Your spring menu staple: Davio’s farro salad After closing in early 2020, Davio’s Northern Italian…
Starbright Wine founder shares her wine-shopping tips for Valentine’s Day and beyond. One-on-one support meets…
Dunwoody’s first rooftop bar, Bar Peri, is now open at the AC Hotel Atlanta Perimeter.…
Asian-fusion restaurant chain Wagamama is opening its first Georgia location in the Star Metals District…
CHAMBLEE’S DISTILLERY OF MODERN HONORS TWO CREATIVE EXPRESSIONS. Founded by event producer Seth Watson, Chamblee’s…
AUTUMN ENTERTAINING TIPS FROM THE OWNER OF ADELINA SOCIAL GOODS. Being a star host is…
For a warming fall dish, whip up this cozy Brussels sprouts recipe from South City…
Restaurateur Jesús Oñate Jr., whose Atlanta concepts are Zapata, Taqueria on Broad and Monterrey of…
A peek at Buckhead’s made-to-order Persian pastry business, Knead to Savor. Inspired by memories of…
Saint-Germain French Bakery & Café, which first opened at Ponce City Market in 2016, has…
At Juniper Cafe, the forthcoming Vietnamese bakery from the team behind Lazy Betty, you’ll find…
Gourmet market Savi Provisions opened its ninth location in Buckhead at AMLI Lenox this spring,…
Katie Barringer of Buckhead’s Lucian Books and Wine shares book and wine pairings. Three of…
Slated to open this summer in Buckhead, the dual concept from Red Phone Booth and…
OMAKASE POP-UP MUJŌ FINDS A PERMANENT HOME ON THE UPPER WESTSIDE! Led by sushi chef…
What’s new at ADAC’s refreshed and remodeled cafe? After closing temporarily, The Hungry Peach reopened…
Botica’s Chef Mimmo Alboumeh shares his Wagyu beef carpaccio recipe. Wagyu Beef Carpaccio Serves 4-6…
Iron Hill Brewery & Restaurant is now open at Lenox Marketplace in Buckhead, offering New…
Kimpton Sylvan Hotel’s chef shares pro tips for outdoor entertaining At Buckhead’s new Kimpton Sylvan…
Storico Vino is the latest concept by Michael Patrick, Pietro Gianni and Stephen Peterson, the…
CHEF JONATHAN WAXMAN SHARES HIS KALE SALAD RECIPE Award-winning chef Jonathan Waxman combines Italian-Californian cuisine…
Lucky Lotus brings smoothie bowls to Buckhead. The doldrums of winter are here, but sipping…
