Celebrating the centennial of the classic cocktail
STORY: Angela Hansberger
Invented 100 years ago, the Negroni is a perfect example of a three-part cocktail structure: one part spirit, one part sweet and one part bitter. Traditionally, it’s stirred with equal parts Campari, gin and vermouth, but it’s an easy classic for variations.
We owe the creation of the ruby-hued drink to Camillo Negroni, a count from Florence, Italy. An […]