HOW TO MAKE MANHATTAN photo: kateholms
MAKE MINE A MANHATTAN

This cocktail can be tailored to your tastebuds! The Manhattan cocktail is iconic for a…

Green mole pipian smothers braised wagyu short rib with an herby sauce. Pair it with a refreshing Agave Rising Sun cocktail.
FLAVOR TRIP

OAXACA BRINGS MEXICO’S RENOWNED GASTRONOMIC REGION TO CHAMBLEE! Photo-ready dishes consistently pop out of the…

Roxana Aguirre photo: Courtesy of Chil & Co.
MS. MEZCAL

Roxana Aguirre runs the city’s first agave-based bottle shop! A former first-grade teacher, Roxana Aguirre…

The Woodall's globally inspired menu has something for every taste.
FEATURED RESTAURANTS – OCTOBER 2024

A sampling of great eats in and around Buckhead! BISTRO NIKO Inspired by The City…

Petite Violette Chef Anthony Gropp’s New Orleans bread pudding
BON APPÉTIT

Petite Violette Chef Anthony Gropp’s New Orleans bread pudding! Dish up a decadent dessert with…

A conversation with Chef Nobu Matsuhisa
FAMED FLAVORS

A conversation with Chef Nobu Matsuhisa. Located inside the Nobu Hotel Atlanta adjacent to Phipps…

Eggs Benedict and Croque Madame are stars of Bistro Niko's weekend brunch menu.
FEATURED RESTAURANTS – SEPTEMBER 2024

A sampling of great eats in and around Buckhead! ANTICO PIZZA NAPOLETANA The best pizzas…

Fox Bros. Bar-B-Q’s white cheddar and green chile pimento cheese
PARTY FOOD

For your next tailgate party, whip up this creamy and spicy recipe from Fox Bros.…

Red Phone Booth's Prohibition-like experience adds extra fizz to an order of French 75s.
GLAMOROUS BUT EASY

The French 75 has star quality! Can a cocktail be glamorous? We think so. Whether…

The Woodall’s new Woodall Window
FOOD NEWS – SEPTEMBER 2024

The Woodall’s new Woodall Window brings a new lunch option to Westside Village at Moores…

Crispy-skinned confit duck is a rustic revelation.
BEAUTIFUL BITES

ARTFUL FRENCH-INFLUENCED CUISINE AWAITS AT LE BON NOSH! Visit Le Bon Nosh in the morning,…

Restaurateur Tasha Cyril
QUEEN OF CARIBBEAN CUISINE

Tasha Cyril infuses her heritage into Buckhead brunch. Restaurateur Tasha Cyril didn’t plan on working…

What's better than a Mai Tai? Make it for two at Your 3rd Spot. photo: Brandon Amato
TROPICAL TRANSPORT

The Mai Tai is a summer getaway in a glass! Tiki conjures up thatched roofs,…

Eggs Benedict and Croque Madame are stars of the weekend brunch menu.
Voilà Paris

BISTRO NIKO TRANSPORTS GUESTS TO THE CITY OF LIGHT! A foodie’s exploration of Paris, “The…

Tip Top Proper Cocktails
POP A TOP

Shaking one up at home is easy enough, but most home bars don’t include fresh…

Summit Coffee
FOOD NEWS – JULY / AUGUST 2024

A location of North Carolina-based chain Summit Coffee is in the works for The Shops…

The Betty
A NEW ERA

The Betty’s Thomas Davis chats about the eatery’s refreshed identity and menu. With recently appointed…

Joseph Kahwach
IN IT FOR THE LONG HAUL

Meet Joseph Kahwach, the heart and soul of Basil’s Restaurant for 34 years. It’s Wednesday…

The Magnolia breakfast at Roshambo is always available.
FEATURED RESTAURANTS – JULY / AUGUST 2024

A sampling of great eats in and around Buckhead! ANTICO PIZZA NAPOLETANA The best pizzas…

Le Bon Nosh serves up a spritz that drinks like a fizzy Negroni—the best of both worlds.
IT’S SPRITZ O’CLOCK SOMEWHERE

Beat the summer heat with neat variations of a classic! The spritz, the iconic Italian…

Sidetracked Wine Co.
FOOD NEWS – JUNE 2024

Sidetracked Wine Co., a wine shop from the team behind Elemental Spirits Co. and The…

The giant peeland- eat shrimp at Fishmonger are finger-licking good.
FEATURED RESTAURANTS – JUNE 2024

A sampling of great eats in and around Buckhead! THE ALDEN Chamblee’s popularity as a…

Pendolino - Italian restaurant
LA DOLCE VITA

Pendolino brings Italian-informed cuisine to Sandy Springs. Pendolino, an Italian restaurant from chef-owner Kevin Maxey…

The Magnolia breakfast is always available.
FINER DINER

DIG INTO UPSCALE COMFORT FOOD AT ROSHAMBO. It can be a challenge to decide what…

Otis Sallid and Dave Green
THE GREATEST SHOWMEN

Dave Green and Otis Sallid team up for Damsel, a cabaret and supper club at…

OKAY ANNY'S COCKTAIL BAR
BLUE SUNDAY

Celebrate summer with a tropical cocktail from Okay Anny’s at Politan Row Ashford Lane! Okay…

Giant peel-andeat shrimp are finger-licking good.
THE REEL THING

FISHMONGER’S CASUAL APPROACH TO ULTRA-FRESH SEAFOOD! Landlocked Atlanta might not be the first place that…

Erica Davis’ chocolate chip cookie dough recipe
Sugar Rush

ReeRee’s Dough founder and cookie dough connoisseur Erica Davis shares her chocolate chip cookie dough…

An ever-seasonal menu of feel-good dishes makes True Food Kitchen a destination for healthy foodies.
FEATURED RESTAURANTS – MAY 2024

A sampling of great eats in and around Buckhead! THE ALDEN Chamblee’s popularity as a…

Chiran Tea Chu Shochu marries the flavors of green tea and sweet potatoes.
SEEK OUT SHOCHU

Japan’s national spirit is finding its place stateside. The new spirit showing up on many…