Angela Hansberger

Drinks columnist at Simply Buckhead. Food, spirits, and culture writer. 

97 Articles Published | Follow:
FEATURED RESTAURANTS – MAY 2019

A sampling of great eats in and around Buckhead BY: Wendell Brock, Rebecca Cha and…

IT’S EASY BEING GREEN

IT’S ST. PATRICK’S DAY ALL YEAR LONG AT THESE LOCAL PUBS STORY: Angela Hansberger Come…

ALCOHOL NOT INCLUDED

COCKTAILS REINVENTED WITH ZERO ALCOHOL STORY: Angela Hansberger It’s the new year, when everyone’s calendars…

OH, SHERRY

LEARN THE NUANCES OF THE WINE WORLD’S UNDERDOG STORY: Angela Hansberger While it’s the darling…

FEATURED RESTAURANTS – NOVEMBER / DECEMBER 2018

A sampling of great eats in and around Buckhead BY: Wendell Brock, Rebecca Cha and…

FEATURED RESTAURANTS – OCTOBER 2018

A sampling of great eats in and around Buckhead BY: Wendell Brock, Rebecca Cha and…

WINE GLASS 101

WHEN IT COMES TO YOUR VINO DRINKING VESSEL, SHAPE MATTERS STORY: Angela Hansberger Why are…

SMOKE ’EM IF YOU GOT ’EM

THE ART OF PAIRING CIGARS WITH SUITABLE LIBATIONS STORY: Angela Hansberger PHOTO: Brett Ferencz Peanut…

The shrimp po’boy at Newk’s Eatery is an alternative to the traditional sandwich of fried shrimp.
FEATURED RESTAURANTS – SEPTEMBER 2018

A sampling of great eats in and around Buckhead BY: Wendell Brock, Rebecca Cha and…

FEATURED RESTAURANTS – JULY / AUGUST 2018

A sampling of great eats in and around Buckhead BY: Wendell Brock, Rebecca Cha and…

THINK INSIDE THE BOX

A BOXED WINE TASTING WITH AN ATLANTA SOMMELIER STORY & PHOTOS: Angela Hansberger Believe it…

FEATURED RESTAURANTS – JUNE 2018

A sampling of great eats in and around Buckhead BY: Wendell Brock, Rebecca Cha and…

A SUMMER DAY SURPRISE

PRESENTING FIVE WARM WEATHER SCOTCH COCKTAILS STORY: Angela Hansberger W e tend to gravitate to…

THE SECRET IS THE SWIZZLE

With the arrival of rising temperatures, it’s time to add a swizzle to your repertoire.…

FEATURED RESTAURANTS – MARCH / APRIL 2018

A sampling of great eats in and around Buckhead 10 DEGREES SOUTH After 15 years…

SPIRITED AWAY

UNIQUE INGREDIENTS MAKE EXTRAORDINARY COCKTAILS For years, cocktails at restaurants and bars were pretty predictable.…

The generous portion of sweet and sour spare ribs from Eclipse di Luna makes it one of the best deals on the menu.
FEATURED RESTAURANTS – January / February 2018

A sampling of great eats in and around Buckhead. 10 DEGREES SOUTH After 15 years…

FEATURED RESTAURANTS – NOVEMBER / DECEMBER 2017

A sampling of great eats in and around Buckhead ANIS CAFÉ & BISTRO Anis is…

HOW TO COOK LIKE A CHEF THIS SEASON

Break out the oven mitts; it’s the holiday season, and for many of us that…

POP THE CORK! OUR CHAMPAGNE 101 GUIDE

Every time you open a bottle of Champagne, it’s a celebration. The very mention of…

FEATURED RESTAURANTS – OCTOBER 2017

A sampling of great eats in and around Buckhead. ANIS CAFÉ & BISTRO Anis is…

POP THE TOP

No need for bar tools with these canned cocktails. First came canned beer, and then…

NO-WHINING DINING

SIX KID-FRIENDLY RESTAURANTS THAT ADULTS CAN ALSO ENJOY There are kid restaurants and there are…

FEATURED RESTAURANTS – JULY 2017

A sampling of great eats in and around Buckhead 10 DEGREES SOUTH After 15 years…

SETTING THE BAR

10 essentials for creating a proper at-home bar Whether you have room for a single…

HOPPY HOBBY

Three local homebrewers discuss their craft Half art, half science, homebrewing is a hobby that…

FEATURED RESTAURANTS – JUNE 2017

A sampling of great eats in and around Buckhead 10 DEGREES SOUTH After 15 years…

AGREEABLE ALFRESCO

Treehouse enlivens with old favorites Walking into Treehouse is like entering a backyard get-together. If…

FEATURED RESTAURANTS – MAY 2017

A sampling of great eats in and around Buckhead 1KEPT KITCHEN & BAR This hidden,…

FEATURED RESTAURANTS – MARCH 2017

A sampling of great eats in and around Buckhead… 1KEPT KITCHEN & BAR This hidden,…