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FOOD NEWS – MAY 2025

FOOD NEWS – MAY 2025

Sucré, a New Orleans-based patisserie

Sucré, a New Orleans-based patisserie known for its French-inspired handmade desserts, is now open in Brookhaven.

Sucré, a New Orleans-based patisserie
Sucré

shopsucre.com

Zunzi’s and Zunzibar owner Chris Smith and brand director Dalia Simpson talk all things related to the restaurant industry in their new podcast, cheekily titled “[expletive] YEAH!” The South African-themed bar Zunzi’s originated in Savannah and has an Atlanta outpost at 1971 Howell Mill Road. zunzibar.com 

May is Celiac Awareness Month, highlighting the autoimmune disease that impacts approximately 1% of the population. Burtons Grill & Bar in Buckhead always offers a robust gluten-free menu, including favorites such as firecracker shrimp, pasta bolognese and seven-layer chocolate cake. burtonsgrill.com

 

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