{"id":31215,"date":"2024-09-26T11:00:46","date_gmt":"2024-09-26T15:00:46","guid":{"rendered":"https:\/\/simplybuckhead.com\/?p=31215"},"modified":"2024-09-25T10:40:44","modified_gmt":"2024-09-25T14:40:44","slug":"food-news-october-2024","status":"publish","type":"post","link":"https:\/\/simplybuckhead.com\/food-news-october-2024\/","title":{"rendered":"FOOD NEWS – OCTOBER 2024"},"content":{"rendered":"
In August, South African restaurant Nando\u2019s PERi-PERi<\/strong> debuted its flagship Atlanta location in Dunwoody\u2019s High Street development.<\/p>\n <\/a><\/p>\n Nando\u2019s signature chicken is marinated for 24 hours and flame-grilled to order.<\/p>\n