{"id":15215,"date":"2019-11-07T11:00:30","date_gmt":"2019-11-07T16:00:30","guid":{"rendered":"http:\/\/simplybuckhead.com\/?p=15215"},"modified":"2020-02-13T12:31:56","modified_gmt":"2020-02-13T17:31:56","slug":"food-news-november-december-2019","status":"publish","type":"post","link":"https:\/\/simplybuckhead.com\/food-news-november-december-2019\/","title":{"rendered":"FOOD NEWS &#8211; NOVEMBER \/ DECEMBER 2019"},"content":{"rendered":"<p>BY: Lia Picard<\/p>\n<p>Fancy some fish and chips, bangers and mash, or a perfectly poured Guinness? Head to <strong>The Duke<\/strong>, a new English pub now open in Dunwoody. <a href=\"http:\/\/thedukepub.com\" target=\"_blank\" rel=\"noopener noreferrer\">thedukepub.com<\/a><\/p>\n<p>The team behind Sandy Springs\u2019 Il Giallo opened <strong>Lagarde American Eatery<\/strong> in Chamblee earlier this fall. It specializes in Creole and New Orleans-style dishes. <a href=\"http:\/\/lagardeatl.com\" target=\"_blank\" rel=\"noopener noreferrer\">lagardeatl.com<\/a>&nbsp;<\/p>\n<p>Beloved ice cream chain <strong>Jeni\u2019s<\/strong> opened its fifth Atlanta outpost in Buckhead this fall. The scoop shop features all of the unique flavors people have come to love, such as Brambleberry Crisp and Darkest Chocolate, as well as seasonal treats and housemade waffle cones. <a href=\"http:\/\/jenis.com\" target=\"_blank\" rel=\"noopener noreferrer\">jenis.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>BY: Lia Picard Fancy some fish and chips, bangers and mash, or a perfectly poured Guinness? Head to The Duke, a new English pub now open in Dunwoody. thedukepub.com The team behind Sandy Springs\u2019 Il Giallo opened Lagarde American Eatery in Chamblee earlier this fall. It specializes in Creole and New Orleans-style dishes. lagardeatl.com&nbsp; Beloved&hellip;<\/p>\n","protected":false},"author":24,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[16701],"tags":[17139,5678,17140,17138,17137,17136],"thb-sponsors":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>FOOD NEWS - NOVEMBER \/ DECEMBER 2019 &ndash; Simply Buckhead<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/simplybuckhead.com\/food-news-november-december-2019\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"FOOD NEWS - NOVEMBER \/ DECEMBER 2019 &ndash; Simply Buckhead\" \/>\n<meta property=\"og:description\" content=\"BY: Lia Picard Fancy some fish and chips, bangers and mash, or a perfectly poured Guinness? Head to The Duke, a new English pub now open in Dunwoody. thedukepub.com The team behind Sandy Springs\u2019 Il Giallo opened Lagarde American Eatery in Chamblee earlier this fall. It specializes in Creole and New Orleans-style dishes. lagardeatl.com&nbsp; Beloved&hellip;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/simplybuckhead.com\/food-news-november-december-2019\/\" \/>\n<meta property=\"og:site_name\" content=\"Simply Buckhead\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/LivingWellATL\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/LivingWellATL\" \/>\n<meta property=\"article:published_time\" content=\"2019-11-07T16:00:30+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-02-13T17:31:56+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:creator\" content=\"@https:\/\/twitter.com\/SimplyBuckhead\" \/>\n<meta name=\"twitter:site\" content=\"@SimplyBuckhead\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Lia Picard\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/simplybuckhead.com\/#organization\",\"name\":\"Simply Buckhead Magazine\",\"url\":\"https:\/\/simplybuckhead.com\/\",\"sameAs\":[\"https:\/\/www.facebook.com\/LivingWellATL\",\"https:\/\/www.instagram.com\/simplybuckhead\/\",\"https:\/\/twitter.com\/SimplyBuckhead\"],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/simplybuckhead.com\/#logo\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/i0.wp.com\/simplybuckhead.com\/wp-content\/uploads\/2019\/12\/Simply-Buckhead-Logo-22.png?fit=1290%2C650&ssl=1\",\"contentUrl\":\"https:\/\/i0.wp.com\/simplybuckhead.com\/wp-content\/uploads\/2019\/12\/Simply-Buckhead-Logo-22.png?fit=1290%2C650&ssl=1\",\"width\":1290,\"height\":650,\"caption\":\"Simply Buckhead Magazine\"},\"image\":{\"@id\":\"https:\/\/simplybuckhead.com\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/simplybuckhead.com\/#website\",\"url\":\"https:\/\/simplybuckhead.com\/\",\"name\":\"Simply Buckhead\",\"description\":\"Your Guide to Living Well in Atlanta\",\"publisher\":{\"@id\":\"https:\/\/simplybuckhead.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/simplybuckhead.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/simplybuckhead.com\/food-news-november-december-2019\/#webpage\",\"url\":\"https:\/\/simplybuckhead.com\/food-news-november-december-2019\/\",\"name\":\"FOOD NEWS - NOVEMBER \/ DECEMBER 2019 &ndash; 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