HOW TO COOK LIKE A CHEF THIS SEASON

Break out the oven mitts; it’s the holiday season, and for many of us that means slaving away in the kitchen preparing food for all the get-togethers with friends and family. Here, three Buckhead chefs offer some insights into perfecting your holiday feasts.

CRAIG RICHARDS
St. Cecilia

Roasting a turkey may seem like a daunting task, but fear not, St. Cecilia Executive Chef Craig Richards has a full-proof […]

JENNY LEVISON – Souper Jenny

Chef Jenny Levison is known by many as “Souper Jenny” for her popular eateries in Buckhead, Brookhaven, Decatur and the Westside that serve healthy soups, salads and sandwiches.

She brings the same homemade spirit to her epic annual holiday gatherings. For the last five or so years, the Atlanta native, who lives in the Buckhead area, has thrown a holiday party for around 50 to 75 people […]

SHAUN DOTY – Bantam + Biddy

Shaun Doty didn’t grow up in a family with strong food traditions. But you wouldn’t know it from the eclectic, homemade spread that’s rolled out at the chef and restaurateur’s house every Thanksgiving.

The Oklahoma native co-owns Bantam + Biddy, a Southern diner and chicken rotisserie with locations in Buckhead, Alpharetta and Midtown, as well as The Federal and Chick-a-Biddy in Midtown, and he’s been planting his […]

SEASON’S EATINGS

WHAT FOUR LOCAL RESTAURANT CHEFS ARE COOKING UP FOR THE HOLIDAYS IN THEIR HOME KITCHENS

You may think that some of Atlanta’s most highly acclaimed chefs get fancy when it comes to hosting and preparing a holiday meal at their homes. On the contrary. What we found is that top area chefs such as Shaun Doty, Jenny Levison, Jamie Adams and Chris Edwards keep it casual and […]